Rudolph News Releases
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Everyone seems to be talking about us! In print, on the radio, watching us on TV - you name it - people want to know what’s happening with the country’s best pork rind snack company.
What's New in 2023 ...
Southern Recipe Small Batch releases seasonal holiday pork rind flavors
The Cranberry Jalapeno and Apple Cinnamon pork rinds from Southern Recipe Small Batch come at a time when consumers have expressed their desire to immerse themselves in the oncoming holiday season ...
Small Batch is on a Hot Streak
2024 has proven to be a busy year for SRSB, with the launch of an innovative pork rind product called Krutones (inspired by croutons but pronounced crew-tone-ez) in the spring and on-trend flavor Hot Honey Pork Rinds.
Southern Recipe Small Batch partners with GGAF for ‘Pass the Pigskin’
The celebration of the snack encourages football fans and pork rind lovers to “Pass the Pigskin” with Southern Recipe Small Batch, leading up to the biggest football day of the year on Feb. 11. Southern Recipe Small Batch brings awareness and funding to one of the game’s most important charities ...
The Shelby Report Profiles Rudolph Food's Involvement with Truck Drivers
This year, Southern Recipe Pork Rinds will honor truckers by encouraging sign ups to the free health programs, such as Rigs Without Cigs and the Diabetes Prevention Program. Southern Recipe’s Truck Driver Appreciation Week celebration also invites consumers to share the “Tune Up Challenge” through social media ...
Celebrating Truck Drivers: Southern Recipe and Rudolph Foods Show Their Support
In honor of Truck Driver Appreciation Week, Southern Recipe, a leading pork rind maker, is proud to join forces with the St. Christopher Truckers Relief Fund (SCF) to make a meaningful impact. With a generous donation of $7,500 from Southern Recipe and an additional $5,000 contribution from parent company Rudolph Foods, the SCF will be able to support essential wellness programs for truck drivers ...
Southern Recipe Aids Truck Drivers in Annual Campaign
In Southern Recipe’s Annual Truck Driver Appreciation Week campaign, the brand will once again shine a light on the truck driving industry and support St. Christopher Truckers Relief Fund with a $7,500 donation ...
Pass the Pigskin: A Pork Rind Appreciation Day
Southern Recipe Small Batch pork rinds and former NFL stars partner for pork rinds and charity.
Another Great Callout from Mintel
In their 2023 Soup Report, Mintel referred to Krutones® as an exciting addition to the soup category and a modern refresh for the brand. Mintel shares the follow data: 91% of consumers purchase soup, 68% of soup eaters add croutons or crackers, 32% look for high protein in soup.
Krutones are a Hit in the Trade Publication Today's Grocer
"New Butter & Garlic and Italian Style Krutones (pronounced Crew-Tone-Ez) has joined the brand's lineup, bringing true innovation as they sit alongside traditional croutons and other salad and soup toppers on shelf."
Bringing Sweet Heat with Hot Honey Pork Rinds
The newest flavor of Southern Recipe Small Batch pork rinds were featured in Snack Food and Wholesale Bakery magazine.
Krutones® is Showcased in "New on the Shelf" Feature
Southern Recipe Small Batch's newest product is featured in Baking & Snacks Magazine.
Rudolph Foods Helps Amplify Largest Pork Rind Festival in the Nation
"The Pork Rind Heritage Festival in Harrod, OH, is anticipated to be bigger and better this year bringing family-centered activities and fun snacking for all."
Salty Snacks Magazine Talks to Mintel about Seasonal Flavors
"Sally and sweet combinations strays from traditional procducts, leading to renewed excitement."
Mintel Digs into Krutones® Launch
"22% of US snackers agree that they would be interested in trying salty snacks with functional attributes ..."
Southern Recipe Small Batch Launches Pork Rind Croutons
Dallas, Texas-based Southern Recipe Small Batch has announced the newest addition to its collection of gourmet pork rinds.
Innovative Crunch: Dallas Company Launches Line of Pork Rind Croutons
Salad eaters tend to be healthy types, so here’s a new idea for them: Why not go for the gusto and sprinkle some pork rinds onto those greens?
See the SNAC World Full Spread
Rudolph Foods Founders: Mary & John Rudolph. Leaders in the pork rind revolution. "It may be a simple pork rind, but we create a better tasting, full flavor snack that outsells all other pork rind brands."
Honored for Packaging Design
Southern Recipe Small Batch Honored for Packaging Design. Presented by Graphic Design USA, the American Packaging Awards honor innovation in design, shelf appeal, and communication to consumers.
Krutones Launch Featured in Grocery Insight
Trends in the Snack Food Aisle
Families are framing how America snacks in 2023; Rudolph Foods' Mark Singleton explains what brands can do to help.
CBS Sports Zack Gelb: Radio Row - PRAD - Golic
Ever since he was 8 years old and took a trip to the WFAN studios in New York, Zach knew he wanted to work in sports talk radio.
Talking Gridiron Greats to Radio Row
Radio Row Rewind ... Vikings Great and Hall of Famer Carl Eller sits down with 3HL.
Maggie & Perloe: Radio Row- PRAD - Golic
Making a March Madness spread. Watch food and lifestyle influencer, Shanisty Ireland joined Good Day Columbus to share some dishes and rinks for your party.
Latest Press Release
Former NFL Greats “Pass the Pigskin” with Leading Pork Rind Brand
Southern Recipe Small Batch Pork Rinds Once Again Supports Mike Ditka’s Gridiron Greats Assistance Fund with the 15th Annual Pork Rind Appreciation Day® Campaign